1730 Reviews
Silversmith’s tribute to our veterans is this Red Ale, Hill 145. The can is adorned with a rendering of the Canadian National Vimy Memorial which stands in northern France, commemorating the sacrifice of Canadians in World War 1. Hill 145 was the highest piece of land...
One of my earlier memories as a kid was us visiting my grandparents at the farm where my mother grew up. It was a scrappy little farm with some apple trees, a few chickens and a cow and some corn and not much more. In the farmhouse we found some medals from World War...
My choice was clear, as in Clear Lake, for a clear beer and a big ol’ pretzel. What’s new at the home of the largest beer spa in the world? Monogrammed terrycloth towels perhaps, a slipstream dump bucket perchance, solar powered saunas parcheesi? I don’t know about...
I am. I’m juiced about this new double from Sawdust City. First off, I love me a nice juicy peach, fresh picked from the grocery store shelf, or off a highway side fruit stand, or even off the tree would do. I also quite enjoy a good juicy IPA on the double. And who...
An endless summer sure sounds swell, but for us COM an endless Oktoberfest is hard to beat.* It’s also hard on the liver. Ok, so not exactly endless, but a little Oktoberfest in November is good for the soul. Breakwall has whipped up a Marzen for some better late than...
At the big Ontario Craft Brewers conference and attending talks and sessions but once my thirst for knowledge was slaked it was time to head for the bar so the bartender could tend to my other thirst. And a grand thirst it was, so I selected a Royal City brew to see...
End of summer, bummer. As Joni used to say “summertime is falling down and winter is closing in”. Maybe the Beach Boys envisaged an endless summer but the Guess Who had Winter all year long. * The boys of summer are done and the other day I was in fits with the...
At the big Ontario Craft Brewers conference and you would think at a big beer event like this there would be a coffee stout break. There was lots of coffee they made the old fashion way, they urned it. * But without a doubt there was no stout about. I spied a Second...
Day 2 at the Ontario Craft Brewers conference and right out of the gate, Jake Karls takes the cake, or the chocolate squares at least * After a sociable or two the evening before some of the crowd were singing The Orange Juice Blues ** but he roused the rabble with a...
At the Ontario Craft Brewers big beer conference and the taps open at 10AM, about the time I’m usually having my second cup of coffee, and Farmer Steve is having his second pot. You would have to cross the Atlantic to find that special 5 o’clock somewhere spot at 10AM...